Game meat is best when cooked simply, and not overcooked, and Game On! is the perfect complement. It works not just for duck, elk and other wild game, but also for meaty mushrooms such as Portobello, as well as pork, beef and similar richly flavoured meats. This medium-heat spice rub is specifically designed to provide complete flavouring for game meat without the need for long marination time.
Earthy overtones from chillies and coffee, bright gingery notes and a light pepper flavour make Game On! the ideal accompaniment to your freezer stocked with venison. It’s perfect not just in hunting season, but all year long. We’ve found there’s nothing tastier than a venison backstrap rubbed down well and seared with the perfect crusty flavour. Ditto burgers, short ribs and beef brisket, all of which benefit from the one-two punch of coffee and ginger. Don’t wait to see for yourself.
Flavour
- Medium heat level
- Earthy from chillies and coffee
- Bright ginger tang
- Complex light pepper flavour
- Balanced to compliment rich meats
Our Favourite On
- Venison
- Duck
- Beef brisket
- Beef Steaks and burgers
- Sausage
Enhances
- Duck
- Portobello mushrooms
- Wild game
Recipes
To see incredibly tasty recipes using Dizzy Pig Game On click >> https://dizzypigbbq.com/product/game-on/
Ingredients
- Salt
- Spices
- Demerara sugar
- Coffee
- Chiles
- Paprika
- Garlic
- Onion
Dizzy Pig products are ALL NATURAL and contain:
- NO wheat gluten
- NO MSG
- NO peanuts or tree nuts
Allergens
Game On™ contains none of the top ten listed allergens. Contains chillies, onion and garlic (which some folks have sensitivities to.)
175 gram container