The name sums it up: Shakin’ the Tree is Dizzy Pig’s answer to foods that need that fresh zingy flavour and cooks who want to get it without squeezing three pounds of lemons to do so. We bring you the true, tangy flavour of citrus in this rub, courtesy of real lemon zest rather than the boring, standard dehydrated juice so common today. If you’ve been looking for a gourmet lemon pepper rub, you now have a kitchen soul mate for life.
Sharp and citrusy, Shakin’ the Tree is balanced enough to complement milder cuts of meat – chicken, scallops, pork tenderloin, shrimp and fish – and flavourful enough to dress up asparagus and broccoli in high style. With bright lemon notes and coriander goodness, and a flavour profile calculated to appeal to almost everyone, this seasoning is simply too versatile NOT to have in your pantry.
Flavour
- Medium heat level from black pepper
- Tangy and bright
- Sharp and citrusy
- Balanced
Our Favourite On
- Chicken
- Scallops
- Fish
- Shrimp
- Pork loin / tenderloin
- Asparagus
- Broccoli
Enhances
- Vegetables
- Tomato sauce
- Stews and soups
- As a condiment on many dishes
Recipes
To see incredibly tasty recipes using Dizzy Pig Shakin the Tree click >> https://dizzypigbbq.com/product/shakin-the-tree/
Ingredients
- Spices
- Salt
- Demerara sugar
- Pepper
- Lemon Peel
- Onion
- Garlic
Dizzy Pig products are ALL NATURAL and contain:
- NO wheat gluten
- NO MSG
- NO peanuts or tree nuts
Allergens
Shakin’ the Tree™ contains none of the top ten listed allergens. Contains chillies, celery seed, onion and garlic (which some folks have sensitivities to.)
224 gram container